Bragg Certified Organic Raw Apple Cider Vinegar is unfiltered, unheated, unpasteurized and 5% acidity, and contains the amazing Mother of Vinegar.
Bragg Apple Cider Vinegar is organically grown, processed and bottled in accordance with the California Organic Foods Act of 1990; and is also Kosher Certified.
It's a wholesome way to add delicious, light flavor to most foods.
- Gluten free
- Non-GMO certified
- Contains the amazing Mother of Vinegar which occurs naturally as strand-like enzymes of connected protein molecules
Directions
Delicious, ideal pick-me up at home, work, sports or gym. Perfect taken twice daily-upon arising, and before go to bed. 1-2 tsps or 1 Tablespoon of Bragg Organic Vinegar in an 8 oz Glass Purified Water and (optional) to taste 1 to 2 tsps of lemon juice or Organic Honey. Due to the natural organic nature of the product, there tend to be color variations however this doesn’t change the quality or effectiveness of the product.